Appetizers
Vegetable Samosas (2) (vegan)
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots & mildly spiced herbs.
Chicken Somosa (2Pcs)
Vegetable Pakoras (4) ( vegan)
Freshly sliced mixed vegetable fritters with chick-pea flour, whole coriander, black cumin, and other herbs.
Chicken Wings Niramish Style (6)
Chicken party wings marinated in special ‘Tondoori’ sauce, grilled in clay ‘Tondoori’ oven, and topped with Chef’s special sweet & sour curry sauce. Served mild, medium, hot, or very hot.
Somosa Chat (vegan)
Chana Bhaji (vegan)
Pani Puri
Mini crispy Puri shells stuffed with mashed potatoes, onions, chick peas & spiced water.
Shrimp Poori
Papadum (2Pcs)
Soups
Mulligatawny Soup (vegan)
Traditional Indian soup with ‘Moshoorer Daal’ (orange colored lentils), lemon juice, fresh garlic cloves & other spices.
Coconut Soup
Shredded coconut flakes & coconut milk cooked with spicy tomato sauce and curry leaves.
Mushroom Soup
Chef Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Chicken Tikka Masala
Succulent pieces of boneless white meat chicken marinated in ‘Tondoori sauce'. Grilled in 'Tondoori Clay Oven' and cooked again in a special flavorful cream sauce with peeled tomato, and different herbs.
Chicken Makhani
Boneless white meat chicken marinated in ‘Tondoori sauce'. Grilled in 'Tondoori Clay Oven' and cooked again in a special flavorful cream sauce with peeled tomato, and different herbs.
Lamb Tikka Masala
Boneless cubed grilled Lamb kabab prepared in Chef’s special Tikka Masala sauce.
Shrimp Tikka Masala
Peeled jumbo Shrimp grilled in Tondoori Oven & sautéed again in Chef’s special Tikka Masala sauce.
Butter Chicken
Muglai Chicken
Family Pack For 4 People (Meat Selection)
Full order Chicken Tikka Masala, full order saag paneer,full order Lamb curry, full order Chicken tandoori, 2 Garlic Naan, 2 Butter Naan, Rice pudding,4 pcs Onion Pakora, Raita(yogurt cucumber sauce)
Family Pack For People (vegetarian Selection)
Full order of paneer tikka masala, full order saag paneer, full order mix vegetable curry, full order tofu tandoori, 2 garlic naan, 2 butter naan, Rice pudding, 4 pcs onion pakora, Raita (yogurt cucumber sauce)
Tofu Tikka Masala
Paneer Tikka Masala
Salmon Fish Tikka Masala
Mix Tikka Masala
chicken , Lamb, Shrimp
Vegetable Tikka Masala
Chicken Tikka Curry
Chicken Tandoori Masala
Tandoori Specialties
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Chicken Tandoori
Grilled on-the-bone dark meat chicken marinated with yogurt, lemon juice & special ‘Tondoori sauce’.
Chicken Tikka/ Kabab
Grilled tender boneless white meat chicken marinated with yogurt, lemon juice & special ‘Tondoori sauce’.
Lamb Tandoori
Lamb tenderloin marinated with yogurt, lemon juice, mint leaves, and ‘paach-foron’.
Shrimp Tandoori
Peeled jumbo shrimp marinated with yogurt ‘methi leaves’, lemon juice, and Chef’s special spices.
Mixed Tandoori Platter
Chicken Tondoori, Chicken Tikka, Lamb Tondoori, and Shrimp Tondoori grilled in ‘Tondoori’ oven.
Tofu Tandoori (vegan)
Paneer Tandoori
Salmon Fish Tandoori
Lamb Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Lamb Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Lamb Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Lamb Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Lamb Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Lamb Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Lamb Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Lamb Vindaloo
Prepared with cubed potatoes in a turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Lamb Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Lamb Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Lamb Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Lamb Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Lamb Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Lamb Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
Beef Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Beef Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Beef Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Beef Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Beef Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Beef Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Beef Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Beef Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Beef Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Beef Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Beef Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Beef Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Beef Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Beef Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
Goat Specials On The Bone
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Goat Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Goat Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Goat Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Goat Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Goat Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Goat Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Goat Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Goat Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Goat Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Goat Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Goat Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Goat Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Goat Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
Chicken Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Chicken Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Chicken Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Chicken Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Chicken Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Chicken Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Chicken Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Chicken Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Chicken Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Chicken Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Chicken Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Chicken Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Chicken Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Chicken Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
Shrimp Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Shrimp Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Shrimp Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Shrimp Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Shrimp Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Shrimp Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Shrimp Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Shrimp Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Shrimp Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Shrimp Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Shrimp Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Shrimp Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Shrimp Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Shrimp Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
Salmon Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Salmon Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Salmon Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Salmon Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Salmon Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Salmon Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Salmon Aloor Jhol
Prepared with cubed potatoes in a mild turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Salmon Vindaloo
Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Salmon Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Salmon Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Salmon Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Salmon Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Salmon Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Salmon Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste
Tilapia Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Tilapia Mango
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Tilapia Curry
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Tilapia Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Tilapia Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Tilapia Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Tilapia Aloor Jhol
Prepared with cubed potatoes in turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Tilapia Vindaloo
Prepared with cubed potatoes in turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Tilapia Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Tilapia Shaak
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Tilapia Bhoona
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Tilapia Shobjir Jhol
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Tilapia Rogan Josh
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Tilapia Dhaanshaak
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste.
Tofu Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Tofu Mango (vegan)
Meat, seafood, or tofu prepared with ripe mango, chopped onion, chopped cilantro, peeled tomato, fresh lime juice, and other spices; then sautéed in a wok with grilled bell pepper, onion, and fresh tomatoes --- with a touch of Chef’s special peeled tomato-chili sauce. Niramish Signature Item.
Tofu Curry (vegan)
Mildly spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce.
Tofu Coconut
Mildly spiced dish with coconut milk, cream, in a special curry sauce.
Tofu Passanda
Mildly spiced, with banana chips, shredded coconut, golden raisins --- in a creamy yogurt sauce.
Tofu Korma
Mildly spiced dish with turmeric, fresh chopped garlic, ginger in a thick creamy sauce.
Tofu Aloor Jhol (vegan)
Prepared with cubed potatoes in turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Tofu Vindaloo (vegan)
Prepared with cubed potatoes in turmeric sauce with a touch of fresh lemon juice-vinegar mix.
Tofu Shaak Ponir
Prepared with chopped ‘Paalong Shaak’ (spinach) in a light cream sauce with cubed homemade ‘Ponir’ (cheese).
Tofu Shaak (vegan)
Prepared with chopped ‘Paalong Shaak’ (spinach), roasted garlic, grilled onions, tomato, and Chef’s special herbs.
Tofu Bhoona (vegan)
Stir-fried in a Korai (Indian wok) with fresh onions, tomatoes & green bell peppers; served in Chef’s special sauce.
Tofu Shobjir Jhol (vegan)
Prepared with a delightful assortment of fresh vegetables including carrots, green peas, potatoes, cauliflower, etc.
Tofu Rogan Josh (vegan)
Prepared with sliced cooked tomatoes, bell pepper, in Chef’s special thick sauce, topped with grilled onions.
Tofu Dhaanshaak (vegan)
Prepared in a light ‘Moshoorer Dal’ (lentil) sauce with turmeric, ginger & garlic; with a Chef’s special sweet & spicy taste
Vegetarian Specials
Served with plain Baash-moti rice flavored with cardamom, cinnamon, bay leaves, and whole cumin.
Niramish (Mix Vegetable) (vegan)
Assorted vegetable curry with carrots, green peas, cauliflower, green beans, zucchini, chick peas, etc.
Aloo Gobi (vegan)
Cauliflower florets & potatoes sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
Aloo Motor (vegan)
Green peas & ‘Aloo’ (potatoes) sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
Aloo Daal (vegan)
‘Moshoorer Daal’ (lentils) and ‘Aloo’ (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
Tarka Daal (vegan)
‘Moshoorer Daal’ (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
Begoon Bhorta (vegan)
Skinless pureed roasted ‘Begoon’ (eggplant) with garlic, onion, tomatoes, and Chef’s special blend of herbs and spices.
Chaana Bhaji (vegan)
Sautéed chickpeas sautéed with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
Chaana Begoon (vegan)
Sautéed chickpeas mixed with skinless pureed roasted eggplant, with garlic, onion, tomatoes and herbs.
Chaana Shaak
Chickpeas sautéed with chopped ‘Paalong Shaak’ (spinach), grilled onion, tomatoes, ginger, and turmeric.
Okra Bhaji
Fresh sliced okra sautéed with ginger, garlic, tomatoes, and grilled onion. Served in brown curry sauce.
Okra Daal
‘Moshoorer Daal’ (lentils) cooked with fresh sliced okra --- with turmeric, tomatoes, onions, & roasted garlic.
Shaak Bhaji (vegan)
Chopped ‘Paalong Shaak’ (spinach) cooked with roasted garlic, onion, tomatoes, and Chef’s special blend of herbs.
Shaak Aloo (vegan)
Chopped ‘Paalong Shaak’ (spinach) & ‘Aloo’ (potatoes) cooked with roasted garlic, onion, and tomatoes.
Shaak Ponir
Chopped ‘Paalong Shaak’ (spinach) prepared in a delightfully light cream sauce with cubed ‘Ponir’ (Indian Cheese).
Chaana Masala (vegan)
Chickpeas sautéed with onion & ginger in a mildly spiced special creamy tomato sauce with ‘methi leaves’ (fenugreek).
Gobi Makhani
Cauliflower florets sautéed with grilled onion, tomatoes, ginger in mildly spiced Makhani sauce.
Shobjir Korma
Mixed vegetable cooked in a light yellow cream sauce with Chef’s special selection of herbs.
Shobji Makhani
Mixed vegetable prepared in a special tomato buttery cream sauce with ‘methi leaves’ (fenugreek).
Ponir Tik-ka Masala
Homemade ‘Ponir’ (cheese) prepared in a special tomato buttery cream sauce with ‘methi leaves’.
Motor Ponir Makhani
Green peas & homemade ‘Ponir’ (cheese) prepared in a special tomato buttery cream sauce with ‘methi leaves’.
Paneer Korma
Saag Aloo Paneer
Aloo Bengoon
Potato and Eggplant
Sabji Daal
Mix Vegetables and Lentil
Mushroom Bhaji
Mushroom Daal
Mushroom And Lentil
Mushroom Aloo
Mushroom And Potato
Mushroom Chana
Mushroom And Chickpeas
Mushroom Saag
Mushroom And Spinach
Biriyanis
Vegetable Biriyani (vegan)
Aromatic Baash-moti rice sautéed with mixed vegetable, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Chicken Biriyani
Aromatic Baash-moti rice sautéed with boneless white meat chicken, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Chicken Tikka Biriyani
Aromatic Baash-moti rice sautéed with grilled tender boneless white meat chicken marinated with yogurt, lemon juice & special ‘Tondoori sauce’, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Lamb Biriyani
Aromatic Baash-moti rice sautéed with boneless lamb, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Lamb Tikka Biriyani
Aromatic Baash-moti rice sautéed with grilled tender boneless lamb marinated with yogurt, lemon juice & special ‘Tondoori sauce’, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Beef Biriyani
Aromatic Baash-moti rice sautéed with boneless beef, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Goat Biriyani
Aromatic Baash-moti rice sautéed with boneless Tilapia filet, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Shrimp Biriyani
Aromatic Baash-moti rice sautéed with peeled and deveined shrimp, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Salmon Biriyani
Aromatic Baash-moti rice sautéed with boneless Tilapia filet, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Tilapia Biriyani
Aromatic Baash-moti rice sautéed with boneless Tilapia fillet, flavored with bay leaves, cinnamon, black cardamom, special ‘Biriyani Masala’, and different herbs.
Mix Biryani
Chicken , Lamb, Shrimp
Egg Fried Rice
Mushroom Fried Rice
Specialty Breads
Naan
Unleavened white flour flat bread freshly baked in ‘Tondoori Clay Oven’ with a touch of butter.
Cheese Naan
Naan bread stuffed with shredded cheese, with a touch of butter.
Garlic Naan
Naan bread baked in ‘Tondoori Clay Oven’ topped with fresh minced garlic & cilantro,
Bullet Naan
Naan bread baked in ‘Tondoori Clay Oven’ stuffed with spicy green chili & cilantro.
Mixed Naan
Naan bread stuffed with diced onion, shredded cheese, chopped garlic & chopped cilantro.
Chapati (2pcs) (vegan)
Hand-rolled white flour soft flat bread freshly baked on the skillet.
Poratta
Hand-rolled white flour flat bread prepared on a skillet with butter.
Stuffed Poratta
Hand-rolled white flour flat bread prepared on a skillet with butter – stuffed with mashed potatoes and green peas.
Roti (vegan)
Basket Of Naan
1 Butter Naan, 1Garlic Naan, 1 cheese Naan Total 3 Naan
Chutneys, Relishes & Sauces
Mango Chutney
Sweet mango relish.
Onion Chutney
Homemade spicy relish with chopped onion, peeled tomato, chopped cilantro, lime juice, and red chili powder.
Raita
Freshly whipped yogurt dip with chopped fenugreek leaves, sliced cucumber & carrots, ground black pepper --- with a pinch of salt. Refreshing dinner item accompaniment.
Tikka Masala Sauce
Special buttery, zesty sauce with pureed skinless tomatoes with aromatic herbs & cream. Comes with Plain white Basmati Rice
Korma Sauce
Mildly spiced cream sauce with turmeric, chopped raisins, and other spices. Comes With Plain white Rice
Curry Sauce (Vegan)
Extra Mint-Yogurt Sauce
Extra Tamarind Sauce
Onion Slices with Lime Wedge
Desserts
Firni
Baash-moti rice pudding with whole milk, cinnamon, shredded coconut, cardamom, bay leaves, golden raisins, etc.
Laal-mohon
Home-made cheese balls lightly browned and dipped in honey & sugar syrup.
Baklava
Beverages
Mango Lassi
Cool & refreshing home-made smoothie with mango & fresh yogurt.
Mango Juice
Spiced Iced Tea
Special black tea steeped with cardamom, cinnamon, cloves, bay leaves, and ginger.
Coke
Diet Coke
Sprite
Ginger-ale
Lemonade
Bottled Water
Perrier Water
Fanta
